We use home-made Kefir as an equal replacement for plain yogurt in recipes.
- Kefir can be used to make many different varieties of dips for fresh fruits, vegetables, chips, crusty breads etc
- Use it in salad dressing and smoothie recipes
- You can blend it with fresh berries that have been crushed and the sweetener of your choice to make a fruit flavored yogurt
- Top it off with a little granola and you have a quick, delicious and super nutritious breakfast or snack
Other posts in the Kefir series are: